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This factsheet presents interactive registers that are useful tools for data collection of biosecurity measures during daily on farm operations.

This factsheet presents ways in Belgium to do an effective cleaning and disinfection and to check it.

This factsheet shows an alternative to physical farm tour that might not be possible during big health crisis, thanks to virtual farm tour.

This factsheet presents interactive registers that are useful tools for data collection of biosecurity measures during daily on farm operations.

This factsheet presents ways in Belgium to do an effective cleaning and disinfection and to check it.

This factsheet shows an alternative to physical farm tour that might not be possible during big health crisis, thanks to virtual farm tour.

This factsheet presents interactive registers that are useful tools for data collection of biosecurity measures during daily on farm operations.

This factsheet presents ways in Belgium to do an effective cleaning and disinfection and to check it.

In this podcast, a Spanish vet from CESAC is being interviewed about the implementation of the Biopon programme in Spain, an on-site biosecurity audit tool, and about its usefulness for biosecurity.

This NetPoulSafe webinar presents the importance of hygiene lock and the compliance with associated biosecurity measures, and a risk-based scoring tool to quantify and improve biosecurity in poultry production (Biocheck.Ugent).

Eric Le Leu (French national biosecurity referent) and Laurence Germain (sanitary inspector) explains how to prepare an audit in the best possible conditions for the farmers

This factsheet explains to poultry farmers the key points of the Italian regulation for poultry production.

This factsheet explains how to perform a biosecurity audit in fattening palmiped farms (ducks and geese), in palmiped foie gras farms, and in free-range broiler farms, with the tool PULSE developed by ITAVI in France.

This factsheet explains how biosecurity checks are performed by stakeholders in integrated poultry companies in Italy.

This factsheet gives a checklist to perform a biosecurity check in poultry farms in Hungary.

This factsheet gives a checklist for a biosecurity check in poultry farms in Italy.

This factsheet explains how the Biopon programme set up in Spain helps the poultry farmers to detect risk factors for entry of pathogenic microorganisms, as a on-site biosecurity audit tool

This factsheet presents the biosecurity audit tool Biocheck.Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.

This factsheet presents the biosecurity audit tool Biocheck.Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.

This factsheet explains how the Biopon programme set up in Spain helps the poultry farmers to detect risk factors for entry of pathogenic microorganisms, as a on-site biosecurity audit tool.

This factsheet gives a checklist for a biosecurity check in poultry farms in Italy.

This factsheet gives a checklist to perform a biosecurity check in poultry farms in Hungary.

This factsheet explain how ELISA tool can be useful for poultry advisors for the evaluation of the farms sanitary barrier effectiveness, as it is used in Poland.

This factsheet presents the guide written by University of Budapest to help the poultry farmers in Hungary to implement the biosecurity regulation in their farms.

This factsheet explains how biosecurity checks are performed by stakeholders in integrated poultry companies in Italy.

This factsheet explains how to perform a biosecurity audit in fattening palmiped farms (ducks and geese), in palmiped foie gras farms, and in free-range broiler farms, with the tool PULSE developed by ITAVI in France.

This factsheet explains to poultry farmers the key points of the Italian regulation for poultry production.

This factsheet explains to poultry farmers the key points of the Italian regulation for poultry production.

This factsheet explains how to perform a biosecurity audit in fattening palmiped farms (ducks and geese), in palmiped foie gras farms, and in free-range broiler farms, with the tool PULSE developed by ITAVI in France.

This factsheet explains how biosecurity checks are performed by stakeholders in integrated poultry companies in Italy.

This factsheet presents the guide written by University of Budapest to help the poultry farmers in Hungary to implement the biosecurity regulation in their farms.

This factsheet explain how ELISA tool can be useful for poultry advisors for the evaluation of the farms sanitary barrier effectiveness, as it is used in Poland.

This factsheet gives a checklist to perform a biosecurity check in poultry farms in Hungary.

This factsheet gives a checklist for a biosecurity check in poultry farms in Italy.

This factsheet explains how the Biopon programme set up in Spain helps the poultry farmers to detect risk factors for entry of pathogenic microorganisms, as a on-site biosecurity audit tool.

This factsheet presents the biosecurity audit tool Biocheck.Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.

This factsheet presents the biosecurity audit tool Biocheck.Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.

This factsheet explains how the Biopon programme set up in Spain helps the poultry farmers to detect risk factors for entry of pathogenic microorganisms, as a on-site biosecurity audit tool.

This factsheet gives a checklist for a biosecurity check in poultry farms in Italy.

This factsheet gives a checklist to perform a biosecurity check in poultry farms in Hungary.

This factsheet explain how ELISA tool can be useful for poultry advisors for the evaluation of the farms sanitary barrier effectiveness, as it is used in Poland.

This factsheet presents the guide written by University of Budapest to help the poultry farmers in Hungary to implement the biosecurity regulation in their farms.

This factsheet explains how biosecurity checks are performed by stakeholders in integrated poultry companies in Italy.

This factsheet explains how to perform a biosecurity audit in fattening palmiped farms (ducks and geese), in palmiped foie gras farms, and in free-range broiler farms, with the tool PULSE developed by ITAVI in France.

This factsheet explains to poultry farmers the key points of the Italian regulation for poultry production.

This factsheet presents the biosecurity audit tool Biocheck.Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.

This factsheet explains how the Biopon programme set up in Spain helps the poultry farmers to detect risk factors for entry of pathogenic microorganisms, as a on-site biosecurity audit tool.

This factsheet gives a checklist for a biosecurity check in poultry farms in Italy.

This factsheet gives a checklist to perform a biosecurity check in poultry farms in Hungary.

This factsheet explain how ELISA tool can be useful for poultry advisors for the evaluation of the farms sanitary barrier effectiveness, as it is used in Poland.

This factsheet presents the guide written by University of Budapest to help the poultry farmers in Hungary to implement the biosecurity regulation in their farms.

This factsheet explains how biosecurity checks are performed by stakeholders in integrated poultry companies in Italy.

This factsheet explains how to perform a biosecurity audit in fattening palmiped farms (ducks and geese), in palmiped foie gras farms, and in free-range broiler farms, with the tool PULSE developed by ITAVI in France.

This factsheet explains to poultry farmers the key points of the Italian regulation for poultry production.

This factsheet explains how the Biopon programme set up in Spain helps the poultry farmers to detect risk factors for entry of pathogenic microorganisms, as a on-site biosecurity audit tool.

This factsheet explain how ELISA tool can be useful for poultry advisors for the evaluation of the farms sanitary barrier effectiveness, as it is used in Poland.

This factsheet explains to poultry farmers the key points of the Italian regulation for poultry production.

This factsheet explains how biosecurity checks are performed by stakeholders in integrated poultry companies in Italy.

This factsheet gives a checklist for a biosecurity check in poultry farms in Italy.

This factsheet gives a checklist to perform a biosecurity check in poultry farms in Hungary

This factsheet presents the guide written by University of Budapest to help the poultry farmers in Hungary to implement the biosecurity regulation in their farms.

This factsheet explains how to perform a biosecurity audit in fattening palmiped farms (ducks and geese), in palmiped foie gras farms, and in free-range broiler farms, with the tool PULSE developed by ITAVI in France.

This factsheet presents the biosecurity audit tool Biocheck.Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.

This factsheet presents the biosecurity audit tool Biocheck.Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.

This factsheet explains how the Biopon programme set up in Spain helps the poultry farmers to detect risk factors for entry of pathogenic microorganisms, as a on-site biosecurity audit tool.

This factsheet gives a checklist for a biosecurity check in poultry farms in Italy.

This factsheet gives a checklist to perform a biosecurity check in poultry farms in Hungary.

This factsheet explain how ELISA tool can be useful for poultry advisors for the evaluation of the farms sanitary barrier effectiveness, as it is used in Poland.

This factsheet presents the guide written by University of Budapest to help the poultry farmers in Hungary to implement the biosecurity regulation in their farms.

This factsheet explains how biosecurity checks are performed by stakeholders in integrated poultry companies in Italy.

This factsheet explains how to perform a biosecurity audit in fattening palmiped farms (ducks and geese), in palmiped foie gras farms, and in free-range broiler farms, with the tool PULSE developed by ITAVI in France.

This factsheet explains to poultry farmers the key points of the Italian regulation for poultry production.