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WEBINAR – HYGIENE LOCK AND BIOCHECK

This NetPoulSafe webinar presents the importance of hygiene lock and the compliance with associated biosecurity measures, and a risk-based scoring tool to quantify and improve biosecurity in poultry production (Biocheck.Ugent).

hygiene lock, biocheck, webinar, biosecurity, poultry

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=MHvV1-GbyW4 (Video)

Date of completion : 2023/03/28 | Creators : CESAC, ENVT, UGENT | Languages : English | Outdoor : Yes

VIDEO – WATER QUALITY

Discover in this video how important the water quality is, and how to protect the spread of diseases through water in poultry farms.

water, biofilm, biosecurity

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=ufUPSik29Qg (Video)

Date of completion : 2023/07/27 | Creators : UGENT, VETWORKS | Languages : English | Outdoor : Yes

VIDEO – PRACTICAL IDEAS TO CLEAN AND DISINFECT VEHICLES

This videos presents different practical ideas to properly clean and disinfect vehicles that need to enter the farm, in order to stop the spread of diseases between farms.

vehicle, disinfection, innovation

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=ecKP3SzF8HE&t=4s (Video)

Date of completion : 2023/07/18 | Creators : ITAVI | Languages : French | Outdoor : Yes

VIDEO – BIOSECURITY IN FREE-RANGE POULTRY

This video explains how to apply and manage biosecurity in free-range poultry farming, in French and in English.

disease, free-range, biosecurity, management

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

free-range/ label, organic

Document : https://www.youtube.com/watch?v=FUYpESZ_IZ0 (Video)

Date of completion : 2023/07/18 | Creators : ENVT | Languages : English, French | Outdoor : Yes

VIDEO – CONTROLLING CROSS-CONTAMINATION

In this video, learn about the risks of contamination between animal productions, and about the precautionary measures that should be taken?

cross-contamination, salmonella, campylobacter, biosecurity

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=qSjZ0CZX1HM&t=47s (Video)

Date of completion : 2023/07/18 | Creators : ANSES | Languages : French | Outdoor : Yes

VIDEO – HOW TO USE A HYGIENE LOCK ?

This video explains why it is important to use an anteroom in your poultry farm, and how to use it correctly, in French or in English.

anteroom, biosecurity, hygiene lock, disease control

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=KTIntNr9oiQ (Video)

Date of completion : 2023/07/18 | Creators : ENVT | Languages : English, French | Outdoor : Yes

VIDEO – PARTICIPATIVE SUPPORT FOR CATCHING CREWS

This video presents the methodology of a participative approach to enhance biosecurity compliance of catching crews.

supporting measures, catching crews, participative approach

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=yIfBkHIzD8w&t=4s (Video)

Date of completion : 2023/07/18 | Creators : ITAVI | Languages : French | Outdoor : Yes

VIDEO – BIOSECURITY IN HUNGARIAN POULTRY PRODUCTION

This video made by MATE and UVMB describes how biosecurity in the Hungarian poultry production works to control diseases

biosecurity, hungary, poultry, diseases

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=F5kQatpkT5Y (Video)

Date of completion : 2023/04/03 | Creators : UNIVET | Languages : English, Hungarian | Outdoor : Yes

VIDEO – BIOSECURITY IN POLISH POULTRY PRODUCTION

This video made by WULS describes how biosecurity in the Polish poultry production works to control diseases

biosecurity, poland, poultry, diseases

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=UqNWSNWoYzU (Video)

Date of completion : 2023/04/03 | Creators : WULS | Languages : Polish | Outdoor : Yes

VIDEO – BIOSECURITY IN DUTCH POULTRY PRODUCTION

This video made by ZLTO describes how biosecurity in the Dutch poultry production works to control diseases

biosecurity, netherlands, poultry, diseases

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=LsjAz4ILAtI (Video)

Date of completion : 2023/04/03 | Creators : ZLTO | Languages : Dutch | Outdoor : Yes

VIDEO – BIOSECURITY IN SPANISH POULTRY PRODUCTION

This video made by CECAV and CESAC describes how biosecurity in the Spanish poultry production works to control diseases

biosecurity, spain, poultry, diseases

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=bWL8EC2sMfo (Video)

Date of completion : 2023/04/03 | Creators : CECAV | Languages : English | Outdoor : Yes

VIDEO – BIOSECURITY IN FRENCH POULTRY PRODUCTION

This video made by ITAVI describes how biosecurity in the French poultry production works to control diseases

biosecurity, france, poultry, diseases

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=IfIFcvsgUGI&t=24s (Video)

Date of completion : 2023/04/03 | Creators : ITAVI | Languages : English | Outdoor : Yes

VIDEO – BIOSECURITY IN ITALIAN POULTRY PRODUCTION

This video made by UNIPD describes how biosecurity in the Italian poultry production works to control diseases

biosecurity, italy, poultry, diseases

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=yG5uyp_gdoY (Video)

Date of completion : 2023/04/03 | Creators : UNIPD | Languages : English | Outdoor : Yes

VIDEO – BIOSECURITY IN BELGIAN POULTRY PRODUCTION

This video made by UGENT describes how biosecurity in the Belgian poultry production works to control diseases

biosecurity, belgium, poultry, diseases

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=7a0uH6hfHHM (Video)

Date of completion : 2023/04/03 | Creators : UGENT | Languages : English | Outdoor : Yes

WEBINAR – THE IMPACT OF BIOSECURITY ON HATCHING EGG QUALITY

On July 17th 2023, UNIPD held an italian webinar on the impact of biosecurity in hatcheries.

webinar, hatchery, biosecurity

Type of animal and production :

Document : https://www.youtube.com/watch?v=iSQGLr9-Pr4 (Video)

Date of completion : 2023/07/17 | Creators : UNIPD | Languages : Italian | Outdoor : No

WEBINAR – BIOSECURITY MEASURES AT THE FARM

On March 16th 2022, this webinar explained which biosecurity measures a poultry farmer should think about, with GD Animal Health and ZLTO.

webinar, dutch, biosecurity, farmers

Type of animal and production :

broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=4Jw7lSiSBnw&t=6s (Video)

Date of completion : 2022/03/16 | Creators : ZLTO | Languages : Dutch | Outdoor : Yes

WEBINAR – BIOSECURITY TRAJECTORY, COACHING METHODOLOGY

On March 30th 2022, Antoon Sanders from ZLTO explained the coaching methodology to be applied in the Netherlands with NetPoulSafe project.

webinar, coaching, biosecurity, poultry

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=ZY-F5AP-gB4 (Video)

Date of completion : 2022/03/30 | Creators : ZLTO | Languages : Dutch | Outdoor : Yes

VIDEO – COACHING POULTRY FARMERS TOWARD BETTER BIOSECURITY

This video explains how poultry farmers coaching was useful to help farmers to improve Biosecurity in Belgium

ADKAR, coaching, poultry, belgium

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=1sM8ZTOkPEE (Video)

Date of completion : 2023/03/30 | Creators : UGENT | Languages : Dutch | Outdoor : Yes

VIDEO – USING PAINT 3D AND GOOGLE MAPS FOR FARM ZONING

This video explains in dutch how to use paint 3D and Google maps to visualize and work on the zoning on poultry farms.

video, netpoulsafe, farm zoning, paint 3D, Google maps

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=oOI4Al3m_xU (Video)

Date of completion : 2023/02/06 | Creators : ZLTO | Languages : Dutch | Outdoor : Yes

VIDEO – COACHING IN THE NETHERLANDS

This video explains in dutch how to perform an efficient coaching to help poultry farmers improve biosecurity in their farms.

video,netpoulsafe, farmer coaching, biosecurity

Type of animal and production :

breeders, broilers, ducks (fat-liver), ducks (roasting), layers, other, turkeys

Conventional, free-range/ label, organic

Document : https://www.youtube.com/watch?v=ShLuFCWtx3Y (Video)

Date of completion : 2023/02/06 | Creators : ZLTO | Languages : Dutch | Outdoor : Yes